This ceremonial matcha has a good balance of bold green
flavor and iconic bitterness, which works for both traditional
and modern matcha drink recipes. Our genuine matcha is
harvested by first Japanese certified organic matcha farm
following strict traditional methods.  
 
Because it is difficult to obtain genuine matcha outside of Japan, we are especially proud to offer this genuine matcha grown by a matcha specialist farmer who has developed a variety suited to a very cold mountain climate, offering a quality product grown with organic methods.

This has freshness, bold character and clear bitterness. It is good for serving in traditional way, and latte or sweetened matcha.​
 
Matcha is known as Japanese super food containing rich green tea catechin, β-carotene, vitamin E, vitamin K, vitamin B1, B2, B6, vitaminC, folic acid, niacin, and a lot of minerals. Therefore, it has been popular drink for immune enhancer and anti-aging not only in Japan but all over the world. 
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Matcha is called as Japanese espresso, having more caffeine compared to regular sencha. It's good for starting your day or as an energy booster in a dull afternoon.